Spanish Peanut Cookies

Name: Spanish Peanut Cookies
Yield: 72.0
Ingredients: 1.0 cup Margarine; 1.0 cup Brown Sugar; 1.0 cup White Sugar; 2.0 Eggs; 2.0 teaspoon Vanilla; 2.0 cup Sifted Flour; 2.0 teaspoon Baking Powder; 0.5 teaspoon Baking Soda; 2.0 cup Spanish Peanuts; 1.0 cup Oatmeal; 2.0 cup Uncrushed Corn Flakes

Spanish Peanut Cookies is a home-style recipe made with Margarine, Brown Sugar, White Sugar, Eggs, Vanilla, and Sifted Flour. Serves 72.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Serve 72.0

Ingredientes

1.0 cup Margarine
1.0 cup Brown Sugar
1.0 cup White Sugar
2.0 Eggs

+ 7 ingredientes a mais — cadastre-se grátis para ver todos.

Preparo (prévia)

1
Preheat oven to 350F (180C).
2
Grease a cookie sheet.

Cream the sugars and the shortening. Add the eggs and beat well.

Cadastre-se grátis para ver os 17 passos

Vai cozinhar hoje à noite? 👨‍🍳

Membros grátis recebem a receita completa, combinação de despensa, planos de refeições e ferramentas de preços.

Cadastre-se grátis Entrar