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Spanish Style Codfish

Spanish Style Codfish is a home-style recipe made with Onion Chopped Sm, Vegetable Oil, and Tomatoes Cut Up Cn.

Ingredientes

• 1/4 cup
• 1/4 cup
• 8 oz

Preparación (vista previa)

1. 1

   Pimento-stuffed olives should be sliced. Rinse the excess salt from the cod, then soak cod overnight in cold water, changing several times.

2. 2

   Drain and cut into serving size pieces.