Sparkling Cider Poached Fish

Name: Sparkling Cider Poached Fish
Yield: 4.0
Ingredients: 1.0 teaspoon Butter; 0.5 cup Sliced Or Minced Shallots; 1.0 cup Roughly Chopped Portobello Or Other Mushrooms; 1.0 cup Dry Sparkling Cider

Sparkling Cider Poached Fish — a community recipe on Potlikkr.

🍽 Serves 4.0

🐟

Ingredients

1.0 tsp Butter
0.5 cup Sliced Or Minced Shallots
1.0 cup Roughly Chopped Portobello Or Other Mushrooms
1.0 cup Dry Sparkling Cider

Method (preview)

1
Preheat the oven to 500 degrees. Smear the bottom of an oven-proof skillet with
2
the butter; sprinkle the shallots and mushroom around the sides of the skillet.

Season the fish with salt and pepper to taste and lay it in the center of the

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