Speckbrot
Speckbrot — a community recipe on Potlikkr.
🍽 Serves 16.0
🍽️
Ingredients
- 1.0 lb Slab Bacon
- 1.0 tbsp Active Dry Yeast
- 0.25 cup Warm Water
- 0.75 cup Milk
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Method (preview)
- 1
Cook bacon: In a large skillet over medium heat, cook the bacon until
- 2
most of the fat has been rendered and the meat is crisp, about 7
minutes. Drain on paper towels until cooled.
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