SPELT BREAD Wheat free

Name: SPELT BREAD Wheat free
Ingredients: 2.0 cup Spelt Flour; 1.0 package Quick Rising Dry Yeast; 2.0 tablespoon Sugar Or Other Granular Sweetener; Pinch Salt; 0.6667 cup Warm Soy Milk; 2.0 tablespoon Melted Margarine

SPELT BREAD Wheat free — a community recipe on Potlikkr.

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Ingredients

2.0 cup Spelt Flour
1.0 pkg Quick Rising Dry Yeast
2.0 tbsp Sugar Or Other Granular Sweetener
Pinch Salt

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Method (preview)

1
In large bowl, combine flour, yeast, sugar, and salt. Stir in soy
2
milk and 1 Tablespoon melted margarine until dough forms. Turn

dough out onto floured board and knead about 3 minutes or until

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