Spiced Butternut Squash
Spiced Butternut Squash — a community recipe on Potlikkr.
🍽 Serves 12.0
🍽️
Ingredients
- 4.0 lb Butternut Squash
- 1.0 cup Nonfat Chicken Broth
- 3.0 tbsp Unsalted Butter
- 0.5 tsp Ginger
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Method (preview)
- 1
water. Bring to a boil over high heat. Reduce the heat to moderately low,
- 2
cover partially and simmer until the squash is tender (about 20 minutes).
Drain, reserving 1/4 cup of the cooking liquid.
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