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Spiced Cheese Of Turkey (Weir)

Spiced Cheese Of Turkey (Weir) comes together with Salt, Feta Cheese, Extra Virgin Olive Oil Plus, and Extra Virgin Olive Oil. Keep it handy for the next time you cook it.

Ingredients

• 1/4 tsp
• 10 oz
• 1 tbsp
• 1 tsp

Method (preview)

1. 1

   Place the yogurt in a paper towel-lined sieve and let drain for 4 hours.

2. 2

   Combine the drained yogurt, 1/4 teaspoon salt and the feta in a bowl; mash to a smooth paste with a fork.

3. 3

   Add the garlic, cayenne, paprika, 1 tablespoon olive oil and black pepper; mix well.

4. 4

   Spread the puree on a serving plate. Drizzle with the remaining teaspoon olive oil; garnish with olives.