Spiced chicken dumpling soup
Spiced chicken dumpling soup is a home-style recipe made with Fish Sauce, Cornflour, Lime Juice, and Caster Sugar Or To Taste.
재료
- 2.0 tsp Fish Sauce
- 2.0 tbsp Cornflour
- 1.0 tbsp Fish Sauce
- 1.0 tbsp Lime Juice
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Using clean hands, mix all the ingredients together until well combined. Wet your hands and roll the mixture into small balls; set aside.
- 2
For the soup, put the chicken stock, coconut milk, kaffir lime leaves (or lime zest) and ginger slices into a large saucepan and bring to a simmer.
Reduce the heat to low, add the dumplings and simmer gently for five minutes, or until just cooked through.