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Spiced lamb burgers with herbed yoghurt

Spiced lamb burgers with herbed yoghurt is a home-style recipe made with Salt Or To Taste, Oil For Greasing, and Freshly Ground Black Pepper.

Ingredientes

• 1.0 tsp Salt Or To Taste
• 2.0 tbsp Oil For Greasing
• 0.5 tsp Freshly Ground Black Pepper

Preparación (vista previa)

1. 1

   For the burgers, using a hand blender, roughly chop the onion, ginger, garlic, coriander and green chillies by pulsing, or chop them all by hand. Place into a bowl with the lamb mince, add the cumin, garam masala, salt, egg and breadcrumbs and mix well.

2. 2

   Shape into six burgers and chill in the fridge for 20 minutes, or until you are ready to cook them. Take them out of the fridge 30 minutes before you start cooking.