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Spicy Brussel Sprouts

Spicy Brussel Sprouts is a home-style recipe made with Vegetable Oil, Cayenne Pepper, and Salt.

材料

• 1 tbsp
• 1/8 tsp
• 1/2 tsp

作り方 （プレビュー）

1. 1

   In a large, heavy, nonreactive skillet, heat oil over moderately high heat for about 30 seconds. Add almonds and mustard, cumin, and fennel seeds.

2. 2

   Cook, stirring, until nuts and spices are fragrant and dark, about 15 seconds.

3. 3

   Reduce heat to moderate and add Brussels sprouts, cayenne, and ginger.

4. 4

   Cook and stir until vegetables are heated through and spices are well distributed, about 4 minutes.

5. 5

   Add a few tablespoons of water if vegetables look dry.

6. 6

   Season to taste with up to 1 tablespoon of lime juice and salt and serve hot.