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Spicy Chili Beans

Spicy Chili Beans — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Dry Red Kidney Beans
• 5.0 cup Water
• 2.0 Yellow Onions
• 1.0 Green Pepper

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Canned beans cannot be used in this recipes; the cooking liquid from the dry beans makes a rich, flavorful broth that forms the base for the chili. If you soak the beans overnight you can cut the cooking time in half. Freeze any leftover chili for a fast meal later. Serve over brown rice (make 3/4 cup per serving extra rice for tomorrow's breakfast). Place the beans and water in a large pot. Bring to a boil, cover, reduce heat, and simmer for 2 hours. Add the remaining ingredients and cook an additional 2 hours.

2. 2

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