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Spicy clams

Spicy clams is a home-style recipe made with Olive Oil, Garlic Chopped, Tomato Pur E, and Ciabatta Drizzled With Olive Oil And Griddled To Serve.

재료

• 1 tbsp
• 1 clove
• 2 tbsp
• 2 slice

조리법 (미리보기)

1. 1

   2 slices ciabatta, drizzled with olive oil and griddled, to serve Heat the olive oil in a medium saucepan, add the garlic and shallot and sauté gently for two minutes or until soft but not browned.

2. 2

   Add the chilli flakes, tomato purée, white wine and water, then stir well and bring to the boil.