Spicy coconut soup with glazed beef
Spicy coconut soup with glazed beef — Potlikkr पर कम्युनिटी रेसिपी।
सामग्री
- 1.0 tbsp Vegetable Oil
- 1.0 tsp Curry Powder
- 1.0 tbsp Clear Honey
- 2.0 tbsp Sesame Oil
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विधि (झलक)
- 1
To make the soup, heat the vegetable oil in a saucepan, add the spring onions and sauté until soft. Add the garlic, chilli and curry powder and cook for 1-2 minutes. Add the coconut milk, stock cube and egg noodles and cook gently for four minutes.
- 2
To make the glazed beef, mix the honey, lemon juice, sesame oil and soy sauce in a small bowl and marinate the beef in the sauce for five minutes. Heat a griddle pan until smoking hot, add the beef and cook for 2-3 minutes on each side. Remove from the heat and slice thinly.
To serve, pour the soup into a bowl and top with the glazed beef.
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