Spicy Corn And Black Bean Salad

Name: Spicy Corn And Black Bean Salad
Yield: 11.0
Ingredients: Robbie Shelton Salad; 2.0 can Mexicorn Green Peppers Drained; 15.0 ounce Black Beans; 4.5 ounce Sliced Mushrooms; 0.5 cup Green Onions; 0.5 cup Cucumbers Thin; 2.0 tablespoon Fresh Jalapeno Pepper Finely Chopped Dressing; 0.3333 cup Oil; 0.25 cup Rice Wine Vinegar Or White; 0.25 cup Orange Juice; 1.0 T Garlic; 0.5 teaspoon Salt Before Serving; 0.25 cup Fresh Cilantro; 1.0 tablespoon Orange Peel; 2.0 teaspoon Cumin Seed Lettuce Leaves

Spicy Corn And Black Bean Salad is a home-style recipe made with Robbie Shelton Salad, Mexicorn Green Peppers Drained, Black Beans, Sliced Mushrooms, Green Onions, and Cucumbers Thin. Serves 11.

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🍽 Serves 11.0

Ingredients

Robbie Shelton Salad
2.0 can Mexicorn Green Peppers Drained
15.0 oz Black Beans
4.5 oz Sliced Mushrooms

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Method (preview)

1
In large bowl, combine all salad ingredients; blend well. In small bowl
2
using wire whisk, blend oil, vinegar, orange juice, garlic and salt. Pour

over salad; toss gently. Cover; refrigerate 1 to 2 hours to blend flavors.

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