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Spicy Kumquat Relish

Make Spicy Kumquat Relish at home with Brown Sugar, Honey, Cider Vinegar, and Dried Red Pepper Flakes. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 3/4 cup
• 2 tbsp
• 2 tbsp
• 1/4 tsp

Method (preview)

1. 1

   In 1-quart Crock-Ette crock pot, combine all ingredients.

2. 2

   Cover and cook on LOW for 8 to 9 hours.

3. 3

   Cool; serve as an accompaniment to pork or chicken.