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Spicy Lentils (South Africa)

A home-style Spicy Lentils (South Africa) made with Orange Lentils, Salt, Vegetable Oil, Onion Chopped, and Fresh Ginger Grated. Keep it handy for the next time you cook it.

Ingredients

• 2 cup
• 1 tsp
• 1/4 cup
• 1
• 1
• 2 clove
• 1 tsp
• 1 tsp
• 1 tsp
• 1 tsp
• 1/2 tsp
• 1/4 cup

Method (preview)

1. 1

   Dissolve salt in enough boiling water to cover lentils.

2. 2

   Add lentils and cook until tender.

3. 3

   Drain and mash with potato masher.

4. 4

   Heat oil in a skillet and fry oinions and garlic until onions are golden.

5. 5

   Add remaining ingredients and simmer for a few minutes. Stir in lentils and heat until thick. Serve hot.