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Spicy Roasted Tomato Soup With Herb Salad

Spicy Roasted Tomato Soup With Herb Salad comes together with Fresh Tomatoes Quartered, Garlic, Olive Oil, V Juice, and Worcestershire Sauce. Scale it up or down for the number of people at the table.

Ingredients

• 4 lb
• 10 clove
• 2 tbsp
• 3 cup
• 2 tbsp
• 1/2 cup

Method (preview)

1. 1

   3. Season with salt and pepper. Roast for 15 minutes, or until the tomatoes a re tender. Remove from the oven and cool completely.

2. 2

   4. In a food processor with a metal blade, combine the roasted tomatoes shallo ts, horseradish, and parsley. Puree the mixture until slightly smooth.

3. 3

   Add the v-8 juice, Worcestershire sauce, and juice from 2 lemons.

4. 4

   Puree un til the mixture is smooth.

5. 5

   Season with salt and pepper.

6. 6

   Remove the mixture fr om the food processor and chill completely.

7. 7

   7. To serve, ladle the soup into each bowl. Garnish each soup with the tomato and herb salad.

8. 8

   Things getting just a little too cool for you?

9. 9

   As the summer winds down and the chill sets in, cuddle up to a nice bowl of soup and a fresh salad.