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Spicy Sesame Noodle, Green Bean And Carrot Salad

Spicy Sesame Noodle, Green Bean And Carrot Salad is a salads recipe made with Fresh Lime Juice, Canola Oil, Soy Sauce, Dark Brown Sugar, and Oriental Sesame Oil. Serves 6. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1/4 cup
• 3 tbsp
• 3 tbsp
• 2 tbsp
• 1 tbsp
• 1 tbsp
• 1 tbsp
• 2
• 9 oz
• 1 pkg
• 2 cup
• 1 cup

Method (preview)

1. 1

   Stir first 8 ingredients in medium bowl to blend. Season dressing with salt an d pepper. Let stand 30 minutes to blend flavors.

2. 2

   Cook green beans in large pot of boiling salted water until crisp-tender, about 2 minutes.

3. 3

   Using slotted spoon, transfer beans to cold water to cool.

4. 4

   Drain well.

5. 5

   Pat dry with paper towels.

6. 6

   Return water to boil.

7. 7

   Add pasta and cook until just tender but still firm to b ite, stirring often, about 2 minutes.

8. 8

   Drain.

9. 9

   Rinse pasta under cold water.

10. 10

    D rain well.

11. 11

    Combine green beans, pasta, carrots, green onions and dressing in large bowl.

12. 12

    Toss to coat. Season with salt and pepper. (Can be made 6 hours ahead. Cover; chill.)

13. 13

    Converted by MC_Buster.