Spicy Stir Fried Fish

Name: Spicy Stir Fried Fish
Prep time: 30 min
Yield: 4.0
Ingredients: 4.0 Dried Mushrooms; 2.0 cup Peanut Oil; 1.0 pound Whitefish Fillets; 2.0 tablespoon Tomato Sauce; 2.0 tablespoon Red Pepper Flakes; 0.25 cup Bamboo Shoots; 1.0 tablespoon Rice Wine; 1.0 tablespoon Sugar; 0.5 teaspoon Salt; 1.0 tablespoon Soy Sauce; 2.0 teaspoon Cornstarch; 2.0 tablespoon Green Onions

Spicy Stir Fried Fish — a community recipe on Potlikkr.

🍽 Serves 4.0

🐟

Ingredients

4.0 Dried Mushrooms
2.0 cup Peanut Oil
1.0 lb Whitefish Fillets
2.0 tbsp Tomato Sauce

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Method (preview)

1
Soak mushrooms for 10 minutes in warm water, drain, and chop. Heat oil in
2
a wok. When it is very hot, add fish and fry until lightly browned. Remove to

warm dish and pour off all but 2 tablespoons of oil. Add tomato sauce, pepper,

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