Spicy Szechwan Chicken
Spicy Szechwan Chicken is a home-style recipe made with Sugar, Soy Sauce, Vegetable Oil, and Chopped Green Onion.
재료
- 1.0 tsp Sugar
- 2.0 tbsp Soy Sauce
- 2.0 tbsp Vegetable Oil
- 2.0 tbsp Chopped Green Onion
조리법 (미리보기)
- 1
Cut chicken into 2- by 1/2-inch strips. Place in a
- 2
large pie plate. Sprinkle 2 tsp. cornstarch over
chicken and mix well to coat chicken. Add egg white