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Spicy Szechwan Sauteed Chicken

Spicy Szechwan Sauteed Chicken comes together with Chicken Boneless Bite Size, Broccoli Flowerets Cooked, Green Onion Chopped, Ginger Root Slivered, and Garlic Chopped. Serves 4. Scale it up or down for the number of people at the table.

Ingredients

• 3/4 lb
• 2 cup
• 2 stalk
• 4 slice
• 1 pc
• 1
• 1
• 3/4
• 3/4
• 1
• 1/3
• 2
• 1/2
• 2

Method (preview)

1. 1

   Heat wok with oil, garlic, ginger over high heat and stir in chicken pieces.

2. 2

   Cook for 2-2 1/2 minutes.

3. 3

   Add remainder of ingredients except blanched broccoli flowerets and cornstarch, and stir for a further 1-2 minutes.

4. 4

   Mix well.

5. 5

   Thicken and place chicken in center of a dish with broccoli on each side.