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Spicy Thai-style curry with griddled squid

Spicy Thai-style curry with griddled squid is a home-style recipe made with Double Cream, Soy Sauce, and Olive Oil.

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Spicy Thai-style curry with griddled squid

सामग्री

विधि (झलक)

  1. 1

    For the Thai-style curry, blend the chilli, garlic, spices, fresh herbs and double cream together in a small food processor.

  2. 2

    Scrape the mixture into a pan and heat gently for two minutes, until aromatic.

Add the soy sauce and stock to the pan and bring to the boil. Simmer for 5-6 minutes.

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