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Spinach And Tortelloni Soup (Skinny Pasta)

Make Spinach And Tortelloni Soup (Skinny Pasta) at home with Vegetable Cooking Spray, Carrots, Green Onions, Garlic, and Dried Basil. About 20 min from start to finish for 6. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• Vegetable Cooking Spray
• 2 cup
• 1/4 cup
• 2 clove
• 1 tsp
• 32 oz
• 1 1/2 cup
• 9 oz
• 3 cup
• 3 tsp
• 1/4 tsp
• 1/8 tsp

Method (preview)

1. 1

   Spray bottom of large saucepan with oil; heat over medium until hot.

2. 2

   Saute carrots, onions, garlic, and basil until onions are tender, about 5 minutes.

3. 3

   Add chicken broth and water to saucepan; heat to boiling. Reduce heat and simmer, covered, 10 minutes.

4. 4

   Heat broth mixture to boiling; stir in tomato and cheese tortelloni; add spinach.

5. 5

   Reduce heat and simmer, uncovered, until tortelloni are al dente, about 5 minutes.

6. 6

   Season with lemon juice, nutmeg, and pepper.

7. 7

   From ISBN 0-940625-79-2 (paper). Skinny Pasta is published by Surrey Books,

8. 8

   Hanneman (Dec 1996). A fast soup mailed to eat-lf 11/19/98.

9. 9

   NOTES: GROCERIES: filled tortelloni; carrots; onions; lemon; chicken broth

10. 10

    Fast pasta soup with less than 4g fat.