Spinach Cottage Cheese Casserole
Spinach Cottage Cheese Casserole is a home-style recipe made with Small Curd Collage Cheese Low Fat Or Regular, All Purpose Flour, and Shredded Sharp Cheddar Cheese.
Ingredientes
- 2.0 cup Small Curd Collage Cheese Low Fat Or Regular
- 3.0 tbsp All Purpose Flour
- 1.0 cup Shredded Sharp Cheddar Cheese
Preparación (vista previa)
- 1
Thaw spinach in refrigerator overnight or in microwave oven. After thawing,
- 2
press most of the liquid out of the spinach. Put cottage cheese in a bowl.
Stir in unbeaten eggs. Add flour, cheese and salt to taste; mix thoroughly.
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