Spinach Empanadas
Spinach Empanadas is a home-style recipe made with Pastry, Cream Cheese, Butter, All Purpose Flour, Salt, and Onion. Serves 1.
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재료
- Pastry
- 16.0 oz Cream Cheese
- 0.75 cup Butter
- 2.5 cup All Purpose Flour
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조리법 (미리보기)
- 1
In a large mixing bowl, beat the cream cheese and butter till smooth. (Use a st
- 2
and mixer, since the mixture is heavy.) Gradually add in the flour and salt. Li
ghtly knead the dough by hand. Cover with plastic wrap and refrigerate for 3 ho