Spinach Feta Bread
Spinach Feta Bread is a home-style recipe made with Frozen Chopped Spinach, Yeast, Bread Flour, Wheat Bran, Sugar, and Salt.
Ingredients
- 0.75 cup Frozen Chopped Spinach
- 2.25 tsp Yeast
- 3.0 cup Bread Flour
- 0.3333 cup Wheat Bran
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Method (preview)
- 1
Defrost spinach but do not cook. Squeeze out all the liquid.
- 2
Bring all ingredients to room temperature and add to machine.
Select white bread cycle.
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