Spinach Feta Strudel
Spinach Feta Strudel is a home-style recipe made with Olive Oil, Finely Chopped Onion, and Butter Margerine.
Ingredients
- 3.0 tbsp Olive Oil
- 1.5 cup Finely Chopped Onion
- 4.0 tbsp Butter Margerine
Method (preview)
- 1
Remove packages of strudel leaves from the refigerator
- 2
at least 3 hours before using. Wash the spinach in
several changes of water. Dry it and cut into 2-inch
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