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Spinach Gratin

Spinach Gratin is a home-style recipe made with Spinach, Frozen Spinach Defrosted, Butter Salt Pepper Nutmeg Mornay Sauce, and Gruyere. Serves 6.

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🍽 Pour 6.0
Spinach Gratin

Ingrédients

Méthode (aperçu)

  1. 1

    WASH THE SPINACH WELL and put it in a non-aluminum pot. Cover and cook it

  2. 2

    in its own water over medium heat until wilted, about 5 minutes. Put the

wilted spinach in a strainer and, with the back of a large spoon, squeeze

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