Spinach, Mushroom & Anchovy Salad
SPINACH, MUSHROOM & ANCHOVY SALAD is a home-style recipe made with Spinach, Small Cap Mushrooms, Anchovy Fillets, Lemons, Mozzarella Cheese, and Olive Oil. Serves 4.
🍽 4.0인분
재료
- 10.0 oz Spinach
- 10.0 oz Small Cap Mushrooms
- 2.0 oz Anchovy Fillets
- 2.0 Lemons
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Wash and dry the spinach, discard the stalks and put the leaves into a
- 2
shallow salad bowl. Put the canned anchovies and their oil into a large
saucepan. Add the olive oil, warm very gently and crush the anchovies with