Spinach Pie For Passover, Revised
Spinach Pie For Passover, Revised is a home-style recipe made with Large Onion, Medium Carrots, Frozen Chopped Spinach, Water, Eggs, and Matzo Meal. Serves 6.
🍽 Serves 6.0
Ingredients
- 1.0 Large Onion
- 3.0 Medium Carrots
- 20.0 oz Frozen Chopped Spinach
- 0.5 cup Water
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Method (preview)
- 1
defrosted. Drain, let cool five minutes.
- 2
Move vegetable mixture to a medium bowl, and stir in the beaten eggs,
matzo meal, salt and pepper.
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