← All recipes

Spinach Salad with Honey Mustard Poppy Seed Dressing

Spinach Salad with Honey Mustard Poppy Seed Dressing is a salads recipe made with Red Wine Vinegar, Boiling Water, Honey, Salt, and Black Pepper. Scale it up or down for the number of people at the table.

Ingredients

• 1 tbsp
• 1 tbsp
• 1/2 cup
• 1 dash
• 1 dash
• 1 dash

Method (preview)

1. 1

   Whip 5 egg yolks with 1 tablespoon red wine vinegar, and the juice of one lemon, until frothy.

2. 2

   SLOWLY add the 3/4-quart salad oil and 1 tablespoon boiling water while constantly whipping the mixture.

3. 3

   Take one quart of the mayonnaise you have made, and stir in the 2 types of mustard, 1/2 to 1 cup honey (adjust to your taste), tarragon, dash red wine vinegar, juice of one lemon, poppy seed, and salt/pepper to taste.

4. 4

   Stir until thoroughly blended.

5. 5

   Serve over a bed of torn spinach.