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Spinach Salad with Red Onion, Mushrooms, Cherry Tomatoes and Honey Dressing

Make Spinach Salad with Red Onion, Mushrooms, Cherry Tomatoes and Honey Dressing at home with Spinach Leaves, Red Onion, Mushrooms, Cherry Tomatoes Honey Dressing, and Honey. Serves 4. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 4 cup
• 1/2 cup
• 1 cup
• 1 cup
• 1/4 cup
• 1/4 cup
• 1/4 cup
• 1/2 cup

Method (preview)

1. 1

   Gently toss the spinach leaves, sliced red onion, sliced mushrooms and halved cherry tomatoes in a large bowl.

2. 2

   In a small bowl whisk together honey, orange juice and vinegar first to ensure honey is dissolved.

3. 3

   Slowly whisk in olive oil.

4. 4

   Will keep for up to 2 weeks in the refrigerator.

5. 5

   Yields 1 1/4 cups of dressing.

6. 6

   Just before serving drizzle some of the dressing over the salad and mix lightly.

7. 7

   Yields 4 servings.

8. 8

   Contributed to the FareShare Gazette by Hallie; 29 June 2009. www.fareshare.net

9. 9

   Nutr. Assoc.: 0 0 0 0 0 0 0 0 0