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SPINACH SAUT� AND GROUNDNUTS - Bea Sandler

SPINACH SAUT� AND GROUNDNUTS - Bea Sandler — a community recipe on Potlikkr.

Ingredients

• 0.5 cup Onions Chopped Finely
• 2.0 oz Butter Or Margarine
• 1.0 cup Peanuts Very Finely Chopped
• 2.0 pkg Thawed Frozen Chopped Spinach Salt A Few Drops Of Tabasco

Method (preview)

1. 1

   In a 2-quart saucepan: Saute 1/2 cup onions chopped finely in 2 oz. butter or margarine until lightly brown. Add 1 cup peanuts very finely chopped, or ground. Saut� until peanuts and onions are quite brown. Add 2 packages thawed frozen chopped spinach. Saute all together until liquid is absorbed. Correct the seasoning with salt and a few drops of tabasco. Serve with poached or scrambled eggs.

2. 2

   area : Africa