Spinach-Strawberry Salad

Name: Spinach-Strawberry Salad
Yield: 4.0
Ingredients: Honey Dijon Dressing; 1.0 Small Jicama; 2.0 Kiwifruit; 0.5 pint Strawberries; 7.0 cup Ready To Eat Spinach; 1.0 cup Alfalfa Sprouts Honey Dijon Dressing; 2.0 tablespoon Vegetable Oil; 2.0 tablespoon Honey; 2.0 tablespoon Orange Juice; 1.0 tablespoon Seasoned Rice Vinegar Or White Vinegar; 1.0 teaspoon Poppy Seed; 2.0 teaspoon Dijon Mustard; Prepare Honey Dijon Dressing

Spinach-Strawberry Salad — a community recipe on Potlikkr.

🍽 Serves 4.0

🥗

Ingredients

Honey Dijon Dressing
1.0 Small Jicama
2.0 Kiwifruit
0.5 pt Strawberries

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Method (preview)

1
Peel the jicama, removing the brown skin and a thin layer of the flesh
2
just under the skin. The skin can sometimes be slightly tough. Cut about

half of the jicama into about 1 � 1/4-inch sticks to measure about 3/4

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