Spinach Stuffed Potatoes

Name: Spinach Stuffed Potatoes
Ingredients: 4.0 Large Idaho Baking Potatoes; Olive Oil; 0.5 cup Onion; 2.0 cup Fresh Spinach Leaves Washed Dried; 0.125 teaspoon Nutmeg; 0.25 teaspoon Salt; Fresh Ground Pepper; 0.5 cup Low Fat Buttermilk; 0.25 cup Freshly Grated Parmesan Or Romano Cheese; Cayenne Pepper

Spinach Stuffed Potatoes — a community recipe on Potlikkr.

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Ingredients

4.0 Large Idaho Baking Potatoes
Olive Oil
0.5 cup Onion
2.0 cup Fresh Spinach Leaves Washed Dried

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Method (preview)

1
Preheat oven to 375 degrees F. Pierce each potato in two or three
2
places. Rub potatoes lightly with olive oil. In a microwave oven

arrange the potatoes in a circle with the thickest parts to the

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