Spinach Stuffed Tomatoes
Spinach Stuffed Tomatoes is a home-style recipe made with Bulgur, Water, Fresh Spinach, Medium Tomatoes, Onion, and Nonfat Parmesan Cheese. Serves 1.
🍽 1인분
재료
- 1/4 cup
- 1/4 cup
- 1/3 cup
- 4
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Bring 1/2 cup water to boil. Add dry bulgur, cover and simmer until tender, about 20 minutes
- 2
Clean spinach, drain, pat dry and coarsely chop.
Cut off top of each tomato, scoop out pulp to make hollow shells. Chop pulp, let drain in colander.