Spinach-Stuffed Turkey Rolls -- Dinner Menu
Spinach-Stuffed Turkey Rolls -- Dinner Menu is a home-style recipe made with Seasoned Bread Crumbs, Low Sodium Chicken Broth, Sugar Substitute, Low Sodium Soy Sauce, Water, and Cranberry Sauce Whole.
Ingredientes
- 1/2 cup
- 1 cup
- 1 1/2 cup
- 1 tsp
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Preparo (prévia)
- 1
Chill the cutlets until ready to stuff them. (Wrap in wax paper to prevent drying.)
- 2
MUSHROOM SAUCE: place the broth and mushroom pieces in a saucepan.
Add sugar (aspertame, if using) and soy.
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