Spinach Tomato Terrine

Name: Spinach Tomato Terrine
Yield: 8.0
Ingredients: Cooking Spray; 10.0 ounce Frozen Chopped Spinach; 2.0 Eggs; 0.5 cup Lowfat Ricotta Cheese; 3.0 tablespoon Grated Parmesan Cheese; 2.0 tablespoon Chopped Fresh Basil; 1.0 teaspoon Finely Minced Garlic; 0.125 teaspoon Ground Nutmeg Salt And White Pepper Freshly Ground

Spinach Tomato Terrine — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

Cooking Spray
10.0 oz Frozen Chopped Spinach
2.0 Eggs
0.5 cup Lowfat Ricotta Cheese

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 350F. Line a medium-sized (8x3x2-3/8 inch) loaf pan or a
2
disposable aluminum foil loaf pan with aluminum foil leaving an overhang of

about 3 inches and lightly coat the foil with nonstick cooking spray.

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