Spinach With Oysters And Cheese
A home-style Spinach With Oysters And Cheese made with Butter Or Margarine, Worcestershire Sauce, Packaged Dry Cornbread, and Cheddar Cheese Shredded. Scale it up or down for the number of people at the table.
Ingredients
- 1 stick
- 1 tbsp
- 3/4 cup
- 1 cup
Method (preview)
- 1
Preheat oven to 350^.
- 2
Grease a 1.
- 3
Cook spinach according to package directions and drain well.
- 4
Lightly saute celery, onion, and parsley in butter until tender.
- 5
Combine spinach and vegetables with Worcestershire, Tabasco, cornbread dressing, chopped oysters, salt, and pepper in a mixing bowl.
- 6
Place mixture in casserole and bake for 25 minutes.
- 7
Top with shredded cheese and return to oven for an additional 5 minutes.
- 8
Sprinkle with paprika if desired.
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