Split Pea Ratatouille
Split Pea Ratatouille is a home-style recipe made with Eggplant Sliced Inch, Onion Sliced, and Sunflower Oil.
Ingrédients
- 3 oz
- 3 oz
- 2 tbsp
Méthode (aperçu)
- 1
Preheat oven to 350 degrees.
- 2
Steam eggplant, zucchini, and onion for about 8 minutes.
Lightly grease 4 x 8 baking pan with oil.
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