Split Pea Soup with Ham

Name: Split Pea Soup with Ham
Ingredients: 16.0 ounce Split Peas Rinsed And Picked Over; 2.0 quart Water; 1.0 Large Onion Chopped Fine; 2.0 Chicken Bouillon Cubes; 0.5 teaspoon Garlic Powder; 0.5 teaspoon Oregano Leaves; 0.5 teaspoon Pepper; 1.0 Bay Leaf; 1.5 cup Carrots Thinly Sliced; 1.0 cup Celery Chopped

Split Pea Soup with Ham — a community recipe on Potlikkr.

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Ingredients

16.0 oz Split Peas Rinsed And Picked Over
2.0 qt Water
1.0 Large Onion Chopped Fine
2.0 Chicken Bouillon Cubes

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Method (preview)

1
In a large deep pot, combine peas, water, ham, onion, chicken
2
bouillon and seasonings. Simmer, uncovered, 1 1/2 hours. Remove

ham bones and return any meat left on bones to soup. Stir in

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