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Spoonbread Custard With Mushrooms

Spoonbread Custard With Mushrooms is a home-style recipe made with Large Mushrooms, Butter Extra For Greasing Casserole, Onion, Cold Water Salt, Cornmeal, and Buttermilk. Serves 96.

Ingrediënten

• 1/2 lb
• 3 tbsp
• 1/2
• 2 1/2 cup

+ 3 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1. 1

   Wipe mushrooms clean and cut into bite-size pieces.

2. 2

   Melt butter in 10-inch skillet over medium heat.