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Spring Salad

Spring Salad is a home-style recipe made with Dijon Mustard Ea Salt, Lemon Juice Ea Shallots Finely Chopped, and Honey Tb Finely Chopped Fresh Mint.

재료

• 1 tsp
• 1 tbsp
• 1 tsp

조리법 (미리보기)

1. 1

   Top and tail beans.

2. 2

   Cook in lightly salted boiling water for 3 to 5 minutes or until tender crisp.