Squash Pie

Name: Squash Pie
Yield: 8.0
Ingredients: Pie Dough For Single Crust; 0.5 cup Sucanat; 3.0 tablespoon Arrowroot; 2.0 tablespoon Agar Flakes; 0.5 teaspoon Cinnamon; 0.5 teaspoon Nutmeg; 0.75 cup Soy Milk; 0.5 teaspoon Ginger Powder; 1.0 T Vanilla Extract; 1.0 tablespoon Soy Oil; 0.5 cup Pecan Halves For Garnish Glaze; 2.0 tablespoon Barley Malt Syrup; 0.25 cup Water; 1.5 teaspoon Agar Flakes

Squash Pie — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

Pie Dough For Single Crust
0.5 cup Sucanat
3.0 tbsp Arrowroot
2.0 tbsp Agar Flakes

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Method (preview)

1
Roll out pie dough & line a 9" pie pan. Trim & crimp
2
edges. Set aside.

Steam the squash in a covered pot with about 1" water

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