Squaw Bread (ABM)

Name: Squaw Bread (ABM)
Ingredients: 1.5 pound Loaf; 0.625 cup Skim Milk; 0.625 cup Water; 2.0 tablespoon Canola Oil; 1.5 tablespoon Honey Or Maple Syrup; 2.0 tablespoon Raisins; 2.0 tablespoon Brown Sugar; 1.5 cup Bread Flour; 1.25 cup Whole Wheat Flour; 0.75 cup Rye Flour; 2.0 tablespoon Gluten; 1.0 teaspoon Salt; 1.5 teaspoon Fast Rise Or Active Dry Yeast

Squaw Bread (ABM) — a community recipe on Potlikkr.

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Ingredients

1.5 lb Loaf
0.625 cup Skim Milk
0.625 cup Water
2.0 tbsp Canola Oil

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Method (preview)

1
In a blender, liquify the milk, water, oil, honey, raisins and
2
brown sugar on high speed. Combine mixture with rest of ingredients

in bread pan. Select whole wheat cycle and light crust setting.

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