Squid In Mustard And Ginger Sauce
Squid In Mustard And Ginger Sauce is a home-style recipe made with Squid, Basic Chicken Stock, Dry White Wine, Whipping Cream Or Half And Half, Grated Fresh Ginger, and Butter. Serves 2.
🍽 Pour 2.0
Ingrédients
- 1.0 lb Squid
- 0.5 cup Basic Chicken Stock
- 0.5 cup Dry White Wine
- 0.25 cup Whipping Cream Or Half And Half
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Méthode (aperçu)
- 1
* Note: See the "Basic Chicken Stock" recipe which is included in this
- 2
collection. Clean and cut the squid into circles. You simply cut off
the head of each and remove the filling from the tube, or body. Don't forget
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