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Squid Stuffed With Ricotta And Spinach

Squid Stuffed With Ricotta And Spinach is a home-style recipe made with Olive Oil, Unsalted Butter, and Canned Italian Tomatoes.

Ingrediënten

• 2.0 tbsp Olive Oil
• 1.0 tbsp Unsalted Butter
• 2.0 cup Canned Italian Tomatoes

Bereiding (voorbeeld)

1. 1

   Do not overstuff the squid or they may split while they cook. Rice and

2. 2

   braised