Squid with herb salad
Squid with herb salad is a home-style recipe made with Sea Salt, Cracked Black Pepper, Vegetable Oil, Olive Oil, and Sesame Oil.
Ingredienti
- 1.0 tsp Sea Salt
- 1.0 tsp Cracked Black Pepper
- 2.0 tbsp Vegetable Oil
- 1.0 tbsp Olive Oil
+ 1 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
To make the squid, mix the flour, salt and freshly ground black pepper in a large bowl.
- 2
Place the vegetable oil in a wok over a high heat. Add the squid and cook for three minutes, keeping the squid moving at all times.
Remove the squid from the wok, drain on kitchen towels and sprinkle with salt.
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