St. Patty's Punch
St. Patty’s Punch is a home-style recipe made with Crushed Pineapple In Juice, White Grape Juice Chilled, and Pineapple Juice Chilled.
Ingredients
- 20.0 oz Crushed Pineapple In Juice
- 46.0 oz White Grape Juice Chilled
- 46.0 oz Pineapple Juice Chilled
Method (preview)
- 1
Tint pineapple (with liquid) with 4 drops of the food color. Mix
- 2
lemonade concentrate, juices and pineapple. Tint with remaining food
color; pour on ice cubes in punch bowl. Just before serving, stir in
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