Standard Course Bread For Bread Makers
Standard Course Bread For Bread Makers — a community recipe on Potlikkr.
🍽 Serves 5.0
Ingredients
- 7.0 oz Water
- 2.0 cup Bread Flour
- 1.0 tbsp Nonfat Dry Milk
- 1.5 tbsp Sugar
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
PLACE INGREDIENTS IN BREAD MAKER IN THE ORDER SHOWN.
- 2
NOTE: WHEN ROOM TEMPERATURE IS HIGH (OVER 82 DEGREES),
USE COLD WATER (ABOUT 41 DEGREES). WHEN ROOM
Cook this tonight? 👨🍳
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